Ripening stimulator. 25.3% K2O + 16.2% polysaccharides + amino acids (w/v) codabrix is a product specially designed for the improvement of fruit quality. Its combination of amino acids, potassium and polysaccharides favors fruit ripening, affecting some important aspects such as coloration, size, etc. In addition, the contribution of amino acids together with polysaccharides provides nutrients that are easily available for the plant.